Plant-based Meats White Spaces Analysis

Table Of Contents

Excel Deliverable
1. Research Notes

2. Summary Dashboard

A. Overall Intellectual Property Landscape
B Key Prior Art Search Expressions
C. Key Trends related to Patent Applications (featuring Patentability & Freedom-to-Operate)
D. Key Trends related to Granted Patents (featuring Patentability & Freedom-to-Operate)
E. Claims Analysis
F. Key CPC Symbols 
G. Key Applicants

3. Overall Intellectual Property Landscape Dataset

4. Prior Art Search Expressions (Keyword Analysis)

5. Patent Applications Dataset 

6. Granted Patents Dataset

7. Claims Analysis

8. Key Applicants Analysis

9. CPC Analysis

10. Appendix I: Pivot Tables

11. Appendix II: Country / Geography Codes

12. Appendix III: Innovation Categories

PowerPoint Deliverable
1. Context 

2. Project Approach

3. Project Objectives 

4. Executive Summary

5. Plant-based Meats
5.1. Overview & Key Definitions
5.2. Need for Meat Alternatives (Expert Opinion)
5.3. Key Milestones
5.4. Development & Manufacturing Considerations
5.5. Popular Brand & Key Offerings
5.6. Key Advantages and Limitations

6. Overall Intellectual Property Landscape
6.1. Overview
6.2. Analysis of Published IP Documents
6.3. Insights from Patent Applications
6.4. Insights from Granted Patents

7. Key Prior Art Search Expressions
7.1. Overview
7.2. Analysis of Prior Art Search Expressions

8. Intellectual Property Valuation Analysis 
8.1. Valuation Overview
8.2. Analysis of Individual Value Ranks
8.2.1. Rank 1 IP Documents
8.2.2. Rank 2 IP Documents
8.2.3. Rank 3 IP Documents
8.2.4. Rank 4 IP Documents
8.2.5. Rank 5 IP Documents
8.3. Concluding Remarks

9. Analysis of Patent Applications
9.1. Overview
9.2. Relative Valuation of Patent Applications
9.3. Patentability & Freedom-to-Operate

10. Analysis of Granted Patents
10.1. Overview
10.2. Relative Valuation of Grated Patents
10.3. Patentability & Freedom-to-Operate
10.4. Analysis of Patent Claims

11. Key Applicants
11.1. Overview
11.2. Analysis of Key Applicants
11.2.1. Company A
11.2.2. Company B
11.2.3. Company C
11.2.4. Company D
11.2.5. Company E
11.2.6. Company F
11.2.7. Company G
11.2.8. Company H
11.2.9. Company I
11.2.10. Company J

12. Pockets of Innovation and White Spaces
12.1. Overview
12.2. Pockets of Innovation
12.3. White Spaces
12.4. Concluding Remarks

13. Future Outlook 
13.1. Overview
13.2. Key Developments since the COVID-19 Pandemic
13.3. Future of Plant-based Meats

14. Appendices

List of Companies

Please reach out to our team for the details.

Source: blogs.loc.gov/inside_adams/2020/02/battle-creek-diet-fake-meat/